Advance your career with Moxies as a Supervisor, combining culinary excellence with leadership development. This role fosters growth in a vibrant work culture.Become integral to Moxies’ Leadership Team, where you'll employ strong culinary skills while mentoring your peers. As a leader, you will drive efficiency in kitchen operations and contribute positively to team dynamics. Oversee the preparation of high-quality menu items while achieving budgetary goals to delight our guests.Key Responsibilities:• Efficiently produce all menu items per company standards• Lead shifts in collaboration with senior leadership• Support team morale through engaging initiatives• Manage costs while ensuring the use of fresh ingredientsRequirements:• Strong culinary experience in a full-service setting• Ability to motivate and develop team members• Focus on continuous improvement in processes• Energetic, positive, and inclusive approach• Previous leadership experience in culinary settings is a plusShape your future in culinary leadership with Moxies, delivering memorable guest experiences.#J-18808-Ljbffr
Supervisor Position In Culinary Arts
WORKSTREAM
saskatoon, saskatoon
Published 18 days ago
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