Accelerate your career as a Culinary Leader, where your passion for people and food merges. Contribute to a defined culinary culture while leading a talented team in a vibrant restaurant setting.As a Culinary Leader, you'll implement operational strategies for a successful multi-million-dollar restaurant while developing a high-caliber kitchen team. With 1-3+ years of culinary leadership experience, you will champion recruitment and inspire team growth. Your focus on quality, integrity, and safety will revitalize dining experiences and operational success.Key Responsibilities:• Inspire and manage culinary professionals in operations• Drive goals and enhance team development initiatives• Oversee strategic planning for the restaurant's success• Ensure food quality and safety standards are met• Open new restaurant locations throughout Canada and the USRequirements:• 1-3+ years in a culinary leadership role• Proven track record of team coaching and development• Experience with budget management and forecasting• Food Safe and Health & Safety Certification needed• Strong commitment to excellence and team cultureLead culinary innovation and team growth in a stimulating restaurant environment, setting the stage for exceptional guest experiences.#J-18808-Ljbffr
Dynamic Culinary Leadership Position With People Development Focus
JOEY RESTAURANT GROUP
winnipeg, winnipeg
Published 27 days ago
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