Advance your career as a Food Services Manager within a vibrant catering company. This full-time position focuses on budget management, staff training, and operational excellence.This role is ideal for candidates with 3 to 5 years of relevant experience in food services. You will be responsible for analyzing operational budgets, modifying preparation methods, and ensuring that safety regulations are met. Your leadership will play a key role in training staff and addressing customer inquiries effectively.Key Responsibilities:• Manage budgets to optimize restaurant profitability• Develop and monitor food cost and supply usage• Organize and evaluate daily operational processes• Train staff and conduct regular performance reviews• Ensure adherence to health and safety standardsRequirements:• 3 to 5 years experience preferred• Must work exclusively on-site• Excellent organizational skills required• Interpersonal skills to foster team collaboration• Ability to address customer issues directlyJoin our dedicated team and lead effective food service operations!#J-18808-Ljbffr
Experienced Food Services Manager In Catering
APEX-KOSHER-CATERING
toronto, toronto
Published 19 days ago
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