This job is posted as part of our seasonal hiring for Spring/Summer 2026, it will be a full‑time seasonal role. Role & Responsibilities Ensure consistency in the preparation of all food items within their assigned outlet according to the recipes and standards Supervise the training and cross‑training of kitchen members within their outlet Responsible for inventory within their assigned outlet and assisting with orders to Head Chef Ensure proper cleaning procedures are followed in accordance with H&S standards Research, recommend and implement new policies and procedures relating to food preparation Report all maintenance and repair needs to Head Chef Supervise, expedite and participate in food preparation, in accordance with standards of quality, quantity, taste and presentation Check food for taste, temperature and visual appeal Supervise the presentation and return of food Store food items in refrigeration boxes to prevent contamination Ensure the satisfaction of guest requests for special food items Supervise the creation of attractive food displays Promote teamwork inter‑departmentally to ensure ongoing positive relations within the kitchen, front‑of‑house operations along with other departments Be accountable for the safety of all staff and work areas, continually keeping safety top of mind Check orders received for quantity and quality of product Check the quality of raw and cooked food products Assist with staff development and training Required Skills & Qualifications Journeyman’s Red Seal, or equivalent preferred 3 years’ experience in a similar role and sized operation Experience living and working in a remote camp setting or busy ski resort is an asset, but not required Must be an effective leader, manager, trainer, administrator, team builder/player and communicator Proven success in the ability to implement and maintain standards Strong background in banquets, high volume cafeterias or high production kitchen Comfortable delivering a la carte menu service, and banquet/buffet service Creative and innovative personality Comfortable working on your feet for extended periods of time in both an indoor and outdoor environment. Be prepared for all weather conditions (Snow, Rain, Wind, Hail) The starting wage for this role is $24.00/hour. Pursuit Perks Join an inclusive, global team and make life‑long connections Enjoy free access to Pursuit attractions and 50% off for friends Get discounts on hotel stays, dining, and retail Access subsidized mental health and wellness resources Equal Employment Opportunities Information Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics. Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in the country where the role is located to apply and join our inclusive team! We are working to eliminate barriers for applicants and team members from equity‑deserving groups. If you can’t apply online or need accommodation during the application or hiring process, please contact our Talent & Acquisition Team at . We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted directly. #J-18808-Ljbffr