Food and Beverage Processing Supervisor NOC 92012 Responsibilities Minimize hazards at all stages of the food production process Train staff/workers in job duties, safety procedures and company policies Prepare production and other reports Supervise, coordinate and schedule (and possibly review) activities of workers Establish methods to meet work schedules and coordinate work activities with other work units Benefits Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Qualifications Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Compensation $27.06 per hour Working Hours 40 hours per week Employment Terms Permanent, Full time #J-18808-Ljbffr
Food And Beverage Processing Supervisor
MAYFLOWER FROZEN FOODS
central saanich, central saanich
Published 22 days ago
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